Cutwater Mezcal Reposado

Cutwater Mezcal Reposado – Refined Smoke with an Oaky Embrace

The agave is slow-roasted in earthen pits over wood-fired stones, naturally fermented, and double-distilled in copper stills. After distillation, the mezcal is aged to perfection—bringing forward flavors of light smoke, vanilla, toasted oak, and warm spice, rounded by a silky, smooth finish.

Cutwater’s Reposado is perfect for those who appreciate mezcal’s smoky roots but crave a more mellow, elegant drinking experience. Whether sipped neat, served on the rocks, or stirred into a refined cocktail, it offers a balance of tradition and modernity.